Today – July 24 – is National Tequila Day and if you happen to be passing through Newark Liberty International Airport today you can celebrate in United Terminal C at the bar appropriately named Tacquila – which claims to be one of the largest and most exclusive tequila bars in the world.
Operated by OTG – the folks who brought tablet-ordering to airports – Tacquila features over 150 tequila bottles, including rare and ultra-luxury brands such as Clase Azul Ultra Anejo and Casa Dragones Joven.
Several other airports, including Charlotte Douglas International (which has a Tequileria in the artrium), have tequila-themed bars, but you’ll find tequila on the shelf at most every airport bar.
There is now a very sweet, very fresh and very good reason to go to the airport hungry – if you’re flying through United Airline’s Terminal C and Newark Liberty International Airport.
United Airlines and OTG are finishing up a $120 million “re-imagining” of Terminal C at EWR, creating 55 new restaurants, bars and food markets. One of the new venues – the Mélange Bakery Café – includes what is likely the first 24-hour production bakery inside an airport.
The staff there is not only creating croissants, macarons, gourmet chocolates, bagels, doughnuts and other pastries for café customers, but for all the food outlets in the terminal.
It’s a tall order, and consulting Chef Jacques Torres (aka “Mr. Chocolate) wasn’t quite sure the staff of two executive pastry chefs and team of round-the-clock bakers could pull off making everything fresh on the premises in an airport, but during an opening celebration on Tuesday Torres said, “It works! It’s unusual for an airport, but the beauty is everything goes from the oven to the store, just like the bakeries in France.”
Here’s what Melange plans to bake each day: more than 1,000 croissants, assorted pastries and buns; more than 1,200 hand-rolled New York-style bagels (including rainbow bagels); 600+ muffins; 200+ hand-crafted chocolate bars; 12 types of macaroons; 10 varieties of doughnuts, such as Passion Fruit and Maple Bacon, six varieties of sweet and savory eclairs and lots of cupcakes.
Find Mélange in the Global Bazaar on the C1 Concourse in United’s Newark Liberty Terminal C, by Gates 90-91.
If you’re catching an early flight Friday morning (January 28th) out of Newark Liberty International Airport, be sure to get yourself a free cupcake.
A branch of CRUMBS Bake Shop has opened in Terminal C (by the C2 checkpoint) and, to celebrate, they’re going to give the first 1,000 people who stop by a free cupcake. The sugary celebration starts at 6 a.m.
You might bring that cupcake with you to the LAX Theme Building Observation Deck on Sunday morning, January 30th, where Los Angles International Airport officials will be hosting a Sunday Morning Coffee from 8:30 until 11 a.m.
The Observation Deck is usually open to the public Saturdays and Sundays from 8 a.m. to 5 p.m and this Sunday planespotters and aviation buffs will be out in force to see some unusual airplanes that will be stopping by.
Air New Zealand’s new Airbus A320 with All Black Livery will be making at stop at LAX on its way to New Zealand from France. The All Blacks are a rugby team sponsored by Air New Zealand and this fall the 2011 Rugby World Cup games will be held in New Zealand.
Air New Zealand’s new Boeing B777-300 is also scheduled to operate at LAX on Sunday and Qantas Airways’ daily Airbus A380 super jumbo jet service between LAX and Sydney resumes this Sunday as well.
Here’s the Sunday morning schedule sent out by LAX:
Air New Zealand All Blacks A320: ETA 9:25 a.m.; ETD 11 a.m.
Qantas A380: ETA 9:45 a.m. (evening departure)
Air New Zealand B777-300: ETA 10 a.m. (evening departure)
The Observation Deck has a 360-degree view of LAX’s terminals and airfield, and there are complimentary telescopes installed up there for better viewing. On Sunday morning there will also be a portable scanner available so visitors can listen to the radio transmissions between the pilots and the air traffic controllers.
And after the Sunday Morning Coffee event the party can go on: the space-age, retro-themed Encounter Restaurant, right under the Observation Deck will be offering a Plane Spotters Lunch Special.
It’s Souvenir Sunday – the day we take a look at some of the fun, inexpensive gifts you can buy when you’re stuck at the airport.
This week, we ponder why the Newark Liberty International Airport (EWR)- which is definitely located in New Jersey – has stores stocked with so many souvenirs that promote New York City.
I’m not complaining.
Last time through, I was also pleased to see that EWR also had a branch of the iconic Oyster Bar & Restaurant from Manhattan’s Grand Central Station.
EWR also has a few other new restaurants to check out on your next layover:
Currito Cantina and Tony Roma’s in Terminal A, Blue Point RA Bar (raw bar) and Champps Americana in Terminal B and Hamachi Sushi in Terminal C.
Did you find some great souvenirs last time you were stuck at the airport?
If the price tags are around $10, and the souvenirs are “of” the city or region and, ideally a bit offbeat, please snap a photo and send it along.
Your souvenir may be featured on a future edition of Souvenir Sunday.
A decade has gone by, airport businesses have come and gone, but d_parture spa is still here. And CEO Gina Stern has re-launched the Newark branch as a total eco-friendly space with eco-friendly products, be-good-to-the-earth practices, and a menu of services that includes massages, manicures, pedicures, facials, waxing, and haircuts.
Even if you don’t have time to stop for a spa or salon service, stop by to see the products for sale. d_parture spa is featuring items from a retail program called “The Women’s Pagoda,” which will feature 200 products from more than 20 women-owned small businesses.