The airline knows that many people are yearning for something – anything – to remind them of the excitement of flying somewhere on a plane.
So the airline is feeding that hunger by putting some of its unneeded in-flight service items on sale. Just in time for holiday shopping.
What’s up for sale?
Plates, soup bowls, butter plates, champagne flutes, blankets, bread baskets, and other meal service items as well as collectors’ items from the airline’s retired Boeing 747 aircraft.
The British Airways items for sale are listed – by cabin – on a special page of the WhataBuy site.
These pictures make all the items look very appealing. But keep in mind: food is not included.
And while those little bread baskets are cute, we’ve got our hearts set on a British Airways bar trolley that was used on a Boeing 747. The price? About $266.00.
Now comes word that throughout February, a robot bartender will be serving drinks at the British Airways lounges at Newark Liberty International Airport (EWR) and at San Francisco International Airport (SFO).
BA has installed the Barsys 2.0, a smart automated cocktail-making machine. Customers order a drink by clicking a button on a screen. Then they place a glass on a small conveyor belt and the robot bartending machine does the rest.
No doubt, without the witty bartender banter.
British Airways’ First and Club World customers traveling from San Francisco and Newark will be able to sidle up to the robotic bar and choose from 30 cocktails and a variety of customizable drinks. Two special cocktails are on the menu: one called Silicon Galley; the other Echo-Whiskey-Romeo.
Not visiting either of these British Airways lounges this month? Looks like you can buy your own robot bartender for under $1000.
British Airways has teamed up with Marmite to sell souvenir-sized jars of the popular-in-some-places breakfast spread made with brewer’s yeast.
The airline discovered that airport security officials at London City AIrport confiscate jars of Marmite more than any other branded item and that more than 2000 jars of Marmite are expected to be taken from travelers this year.
To make sure Marmite-lovers won’t go hungry when they travel – and because British Airways is having fun celebrating its centenary year – the the carrier is selling souvenir-sized jars of Marmite to its passengers.
For now, 70 gram, travel-friendly special edition jars of the spread are being sold exclusively on board.
Don’t fancy Marmite? Don’t worry.
British Airways will be releasing a series of other centenary edition foods in partnership with British brands during its milestone year.
The airline has a partnership with Scottish craft brewers, BrewDog, who have created a transatlantic IPA for customes and has a deal with luxury British watchmaker Bremont for a limited-editiod watch made with metal from the Concorde.
Last week at Heathrow Airport, British Airways debuted a retro -liveried Boeing 747 (registration: G-BYGC) painted in the iconic design of its predecessor British Overseas Airways Corporation (BOAC).]
BA 100 will remain on this Boeing 747 until the plane is retired in 2023. And by then, British Airways, like most commercial carriers, will have retired the majority of its 747 fleet. To find out where you might spot the plane in person, check Flight Radar.
BOAC 747 Taken: 18th February 2019 Photo: Stuart Bailey
There’s another retro livery to look for this week.
Courtesy Austrian Airlines
An Austrian Airlines A320 aircraft (registration OE-LBO) is flying with a livery from the 1980s, when Austrian Airlines re-entered the intercontinental flight business, “after a very long break,” the carrier notes.
Courtesy Austrian Airlines
The design has an angular logo arrow, grey aircraft belly and the traditional red-white-red flag on the tailfin of the aircraft.
“Considering the colorful era of the 1980s, it was, all in all, a restrained branding on the part of Austrian Airlines”, said Isabella Reichl, Head of Marketing for the countrey’s national carrier.
The carrier says the the retro look is a homage to the destinations of Tokyo and New York. Th plane’s first appearance is in Vienna today.
A few month’s back I was invited – actually, challenged – to visit Paris and London in just four or five days.
“Not possible,” I insisted. But I was willing to give it a try.
Here’s a slightly edited version of the story I wrote for Travel + Leisure with some ideas for how to do it.
Getting there
and back
To make this fast trip work, fly into one city and out of the
other, and book a seat on the high speed Eurostar train to
travel between the two.
Plenty of airlines fly between the US and both London and Paris
and it is possible to find deals on a one-way or open-jaw ticket using tools on
airline comparison sites or a knowledgeable travel advisor.
British Airways currently offers up to 50 flights from the U.S.
to London each day, depending on the season, from 26 U.S. gateways and will be adding
flights from both Pittsburgh and Charleston to London in April 2019. The
airline allows passengers to cut the cost of flights by using Avios points towards
payment.
Air France currently offers more than 150 flights a week to
Paris from 12 U.S. cities and is adding Dallas/Fort Worth as its 11th
U.S. gateway on March 31, 2019. The French flag carrier offers flash fares to Paris (and other
destinations) about once a month, so sign up to follow the carrier’s Facebook
and Twitter accounts.
Eurostar trains make the trip from city center to city center,
between London’s St. Pancras International
Station to Gare du Nord in Paris, in
just over 2 hours for a little as $60 each way. Eurostar ticket pricing
fluctuates like airline tickets, with the lowest prices usually offered for
midweek travel. Be sure to hold onto your boarding pass: it offers 2-for-1
entry to many museums and exhibitions in both cities.
Where to stay; what to do
Coal Drops Yard
In
London, there are lots of hotel to choose from right near St. Pancras International railway station, which is steps from
the British Library and its many free events and
exhibitions. Nearby is the Wellcome
Collection, a
hip and free science and health-themed museum that markets itself to the “incurably
curious.”
Coal Drops Yard, built in 1850 to handle the eight million tons of
coal delivered to London each year, has been
transformed into the city’s newest trendy destination. Located in King’s Cross,
just a few minutes’ walk from St. Pancras, the shopping and dining center
boasts more than 50 stores, restaurants and cafés, including the flagship store
of Wolf &
Badger, which
gathers cool offerings from independent brands, and Casa Pastor, serving Mexican-inspired tacos,
alongside mezcals, Mexican beers and imaginative margaritas.
For convenience and a
hefty dose of the historic, splurge on a two-night stay at the St.
Pancras Renaissance Hotel, inside St. Pancras station. The “Seat to
Suite” package includes lounge access as well as a concierge escort between your
room and your seat on the Eurostar train, which departs from St. Pancras
station.
If you’ll be heading back to the states from Paris, choose a
hotel in the city center that offers easy access to museums, café and other top
attractions.
The newly renovated 97-room Renaissance
Paris Vendome Hotel, near the Tuileries Garden and the Louvre in the city’s historic 1st arrondissement
is a good option. Book a breakfast-included package (croissants galore!); seek
out nearby “hidden gems” suggested by the hotel’s “Navigator”; and let the
front desk book you a seat (preferably at the chef’s counter) in the hotel’s
popular-with-locals Balagan
Restaurant, which serves an ever-changing menu of Israeli-inspired
Middle Eastern meals.
You can save time by combining touring and fine dining by having
lunch or dinner at (or on) Ducasse sur Seine, chef Alain
Ducasse’s new restaurant on an electric boat offering diners a 90-minute cruise
on the Seine. Or board the Bustronome, a restaurant
inside a double-decker bus that drives by many of the city’s top sights during
a three-hour tour. (There’s a London version of this as well.)
You may not get your fill of croissants, baguettes, macarons or
other French pastries during a quick two-day visit, but you’ll learn some
professional French bakers’ tricks to take home during a gourmet walking tour
or a French breach-making class organized by a local tour group such as Meeting
the French.
