Macaroni and cheese is a classic comfort food and a dish many people turn to when they are stressed.

So where better to open a restaurant with a full menu of mac and cheese dishes than in an airport?

San José Mineta International Airport (SJC) is now home to the first airport mac and cheese restaurant: San José Mac + Cheese Kitchen.

Located in Terminal B, across from Gate 19, the restaurant is serving up a Signature Mac along with a wide variety of customizable mac and cheese dishes with cheddar cheese sauce, 5-cheese white sauce, grilled chicken, smoked bacon, and BBQ pulled pork.

The menu also includes Grilled Mac + Cheese Sandwiches, Breakfast Mac + Cheese Burritos, and a full bar.

Very comforting!

More airport comfort

Speaking of comfort, we spotted some comforting touches at South Carolina’s Greenville-Spartanburg International Airport (GSP) Sunday morning as we made our way to a very early flight.

First, we spotted these very comfy chairs right by the baggage claim carousels.

Then, once through security, we made our way down a hallway filled with useful – and tempting – vending machines.

We’ve seen the Fuel Rod machine that dispenses handy fully-charged chargers in quite a few airports. But the machine that’s ” a carwash for glasses and jewelry,” and the one that dispenses tins filled with licorice aren’t as common. Yet.

And how’s this for service?

We saw a gate agent sprint off towards the security checkpoint and wondered what was up. In just a few minutes she came running back with a young man in tow who would have missed his flight had she not rushed over and hustled him to the front of the security checkpoint line.

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