Airport Restaurant Month

60 airport restaurants participating

October is Airport Restaurant Month at more than 60 HMSHost restaurants in more than 40 airports around the country.

And this year there’s a fun contest on the menu.

Airport Restaurant Month features tasting menus much like those you’ll find in many cities this time year: diners can select from three appetizers and a variety of entrees.

Menus may vary slightly by restaurant, but some of the core Airport Restaurant Month dishes include: 

·      Orecchiette Pasta featuring sautéed super-food greens, parmesan, and buttered herb breadcrumbs

·      Shrimp Scampi Flatbread with garlic shrimp, grape tomatoes, mozzarella, lemon zest, and red pepper flakes

·      Harissa Burger topped with arugula, pickled red onions, harissa aioli, provolone cheese, and smoked bacon

·      Crispy Chicken Sandwich with crunchy Asian slaw, gochujang BBQ sauce, and pickle chips

Now here’s the contest part, which runs through October 31, 2019:

When you eat at one of the participating HMSHost restaurants, ask for an Airport Restaurant Month Passport.

Collect a passport stamp for each Airport Restaurant Dish you purchase.

When you have four stamps, snap a photo of the completed passport and post the image to Facebook, Twitter or Instagram using the hashtag #airportrestaurantmonth. Be sure to also tag @HMSHost.

At the end of October 2019, HMSHost will choose a winner at random. The prize will include airfare, a hotel stay and dinner at a James Beard award-winning restaurant in New York City for the winner and a guest. See the full contest rules for Airport Restaurant Month.

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