Think you can do better than the people who cook the food served up at airport?
O’Hare International Airport is inviting you to strut your culinary stuff in a cooking contest called Channel Your Inner Chef.
Open to both travelers and employees of the airport (who eat on-site far more often than any of us do) the contest ask contestants to shoot and submit a five-minute video of themselves preparing a favorite original recipe.
Three to five finalists will be chosen to compete in a cook-off that will be performed in front of a live audience and a panel of judges at O’Hare. The contest winner will receive two round-trip airline tickets to Chicago and VIP admissions to the James Beard Foundation Awards Gala on May 4, 2015 at Lyric Opera of Chicago.
Even better: the winning dish will be featured on the menu of an HMSHost-operated restaurant at O’Hare.
You have until February 28, 2015 to enter. Find more details here.