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Your Valentine’s Day Flowers may be at MIA airport right now

Giving – or hoping to get – Valentine’s Day flowers this year?

If so, it’s a good bet those Valentine’s Day flowers are making their way to the USA via Miami International Airport (MIA).

Around this time of year, MIA reminds us that 89 percent of all U.S. flower imports that arrive by air come through the Miami hub.

In 2019, that represented 240,162 tons of flowers valued at $1.1 billion.

In 2020, the peak season from January 1 to February 15 alone brought 1.1 billion stems through MIA. And, despite the pandemic, MIA expects a similar number of flowers to make their way here this year.  

The flowers don’t just land and head off to florists. The agricultural specialist at U.S. Customs and Border Protection (CBP) inspect the flowers on arrival for pests.

Here are some more photos MIA shared of those specialists at work.

                    

Following the flowers: snaps from Bogota, Colombia

Over the weekend I joined United Airlines and members of their cargo team on a trip to Bogota, Colombia for a story about how flowers get from there to here for Mother’s Day, Valentine’s Day and special occcasions (such as my upcoming birthday).

I’ll be putting together a story for my At the Airport column on USA TODAY, but on my layover here in Houston I wanted to share some pics from the farm tour of Jaroma Roses, about an hour outside Bogota, which ships about 30 million stems each year.

 

 

Flying cherries to China

You may think ‘apples’ when you think of produce that is plentiful in the Northwest, but cherries – Bing, Rainier, Chelan, Lapin and other varieties – take pride of place here too.

In the past five years the Northwest Cherry Industry packed and sold an average of 196,000 tons of fresh cherries, reaching an all time high of 232,000 tons in 2014.

Weather conditions are good for cherries this year and growers are expecting perhaps another record crop.

Getting to eat fresh cherries is a treat here in the U.S. this time of year but, as I learned at Seattle-Tacoma International Airport,  about 30 percent of the Northwest cherry crop gets exported, with most of the our best cherries going to China. There, cherries that can sometimes approach the size of golf balls (!) sell for up to $1 a piece, according to Keith Hu of the Northwest Cherry Growers.

This cherry-themed Boeing 777 freighter operated by China Cargo (a division of China Eastern Airlines) and dubbed the “Cherry Express” is just one of the planes used to ferry Northwest cherries to Asia to the tune of more than 40 million pounds in 2016 and possibly more this year. And that’s just the cherries that fly via Seattle.

During the season an average of 6 or 7 freighters filled with cherries leave Seattle for China, and Korea, with more cherries flying out of airports in San Francisco, Los Angeles and Chicago to accommodate demand, according to Hu.

Premium Northwest cherries in Asia can sell for up to $10 a pound, said Hu, and are considered  a “unique, rare, safe, nutritional and sexy product.”


Pallets of Northwest cherries make it from the trees to grocery shops in Asia in just a few days.