Capers Cafe

Souvenir Sunday at Portland Int’l Airport

Elves for sale at Portland International Airport

Elves for sale at Portland International Airport

I had the great pleasure of visiting Portland International Airport this week to help Travel Portland welcome the tallest freestanding cuckoo clock in the country to the spot where it will entertainingly tell time till the end of March 2015.

PDX CLOCK

I also had a chance to see, smell and taste some of the Oregon-sourced delicacies offered up at the farmer’s market that pops up twice a week at the airport.

PDX MARKET TABLE

The market is the brainchild of Christian and Annette Joly, who own Caper’s Cafe at the airport, and they were on hand during my visit offering tastes of cheese and freshly sauteed mushrooms as well as intoxicating whiffs of Oregon truffles, from a table also laden with fresh Oregon produce and other tasty treats.

PDX Oregon market

Farmers market at Portland International Airport

PDX_Capers_Cafe_Aug_2014_edited

Who says you can’t find healthy food at an airport?

For about a month now, Capers Café, one of the long-time concessionaires at Oregon’s Portland International Airport, has been hosting its own mini-farmers market out there on Concourse C with 12 linear feet of berries, melons, apricots and peaches for sale each Tuesday and Thursday.

“Owners Christian and Annette Joly live in Portland and have been managing this family-owned business for nearly 25 years. They receive fresh produce weekly from local growers in Hood River, Troutdale, Mt. Hood, and farmers along the Columbia River,” said airport spokeswoman Annie Linstrom. “They’re selling out daily, and it’s really becoming a big hit.”